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Dark Chocolate Filled Crepes

Posted by James Perez on
Dark Chocolate Filled Crepes

STOKE Dark Chocolate Hazelnut and Banana Crepes

Prep time: 5 minutes

Cook time: 5 minutes

Total time: 10 minutes

Servings: 3 crepes



  • Crepe mix of your choosing
  • 2 bananas
  • ½ jar STOKE Dark Chocolate Hazelnut Fuel
  • ¼ cup powdered sugar (optional)


  1. Cut bananas into slices
  2. Scoop STOKE Dark Chocolate Hazelnut Fuel into a microwave safe bowl. Microwave 45 seconds or until spreadable.
  3. Prepare crepes according to box instructions. Set aside.
  4. Spread STOKE Dark Chocolate Hazelnut Fuel onto one half of the crepe. Top with a layer of banana slices. Fold Crepe in half, then fold again into fourths.
  5. Top with a light dusting of powdered sugar (optional)
  6. Serve warm. Enjoy!

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